|Fried Ice Cream|
- 6 slices of bread, do not forget the peel
- ice cream them sufficiently, depending on taste flavors (vanilla, chocolate, strawberry)
- bread flour as needed
- 2 eggs, and shake loose
- strawberries or chocolate sauce (as desired)
- right amount of oil
How To Make Fried Ice Cream :
- The first method, grab an ice cream and then put them sufficiently at the top of the bread peel, then form sphere-shaped bread ice cream, do up the bread and ice cream runs out.
- The second, prepare the bread crumbs, flour, and whisk the eggs into a container / separate place
- The third step do not forget to dip the first ice cream sandwiches that have been rounded to the beaten eggs, then in the lift and roll right back into the bread crumbs until evenly distributed, dense and clinging.
- The fourth method, enter dough ice cream that is already in the last dip in the freezer, then let it take 15-20 minutes after freezing the dough in the freezer
- Heat the oil in a frying pan, and fry bread ice cream contents had to change the color or ripe
- then, lift and drain until dry
- The next step, coat fried ice cream with chocolate sauce or to taste
- the last step, prepare a bowl or a serving of ice cream, then split the fried ice cream in ice cream sauce coat earlier
- and finally ice cream is finished and ready to eat with loved ones.