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Corn Fried Rice Recipe

Written By cut hayatul wardhani on Tuesday, 14 July 2015 | 20:32

Corn recipes special fried rice - this time a secret recipe will share the recipe that is not familiar to us. Fried rice. Certainly all i've ever tasted even may often eat fried rice. Usually what pal fried rice meal, chicken fried rice, bananas fried rice, fried rice tripe?. But there is nothing new, we will make corn fried rice, certainly have never tried it?. From the curious, let's look at the recipe to make and the materials needed. 

Fried rice into a dish that you can serve your family the table during the morning or evening.


This time, Blogfoodrecipes quotes make fried rice recipe sweet corn, from Boldsky. To cook sweet corn fried rice, you need a cooking time of about 15 minutes.
Because Corn Fried Rice probably already familiar for regular foodies, fried rice combined with corn this savory taste, usually offered in restaurants famous. Materials used very easy and simple so that mothers can actually make yourself at home, more cost efficient and of course her husband and children you more love you.
 

If all this was quite satisfied with the usual fried rice, Rice Corn Fried will offer a different flavor. Corn savory flavor, guaranteed to make us hooked!
so let listened well well how to make a delicious fried rice corn its highly at number one right

Check out more below :
Corn Fried Rice Recipe
Corn Fried Rice Recipe

Corn fried rice ingredients

  • 200 grams of rice
  • 100 grams of rice corn that has been soaked for - +3 hours
  • 500 ml of water
  • 2 tbsp oil for frying
  • 2 tablespoons sliced green onion
  • 1 tablespoon sliced garlic
  • 100 gr finely sliced cabbage
  • 5 pcs green chili sliced
  • 75 g anchovy fried field
  • 3 grain made chicken eggs scrambled
  • 2 tablespoons fish sauce
  • salt to taste
  • 50 g cucumber, sliced round
  • 50 g sliced tomatoes round

How to Make Fried Rice Corn

  1. Boil the rice corn rice along with 500 ml of water, Diaron until the water runs out, then steamed until cooked, lift.Saute the leeks with oil and garlic until wilted, put the cabbage and cayenne pepper, stir, put corn rice, anchovies fried and scrambled eggs, stir, put fish sauce and salt, stir well, remove from heat, or
  2. makes this special corn.
  3. Saute garlic, red chili big, and ebi until fragrant. 
  4. Enter the shrimp. Stir until the color changes. 
  5. Set aside at the edge of the pan. Add eggs. Stir until grained. 
  6. Add the rice and sweet corn. Stir well. Add vegetable mix. Stir well
  7.  Enter the fish sauce, salt, and pepper. Stir until cooked. Add the leek. 
  8. Stir well. 
  9. Serve with a sprinkling of fried onions.
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