Ingredients for pumpkin soup
How to make pumpkin soup
- Melt butter and saute onion until wilted. Enter the flour, stir Stir until cooked. Pour the broth a little-sedkit until smooth, add the pumpkin. Stir well.
- Add salt, pepper, and chicken bouillon powder. Stir well. Simmer, add the cooking cream. Stir well.
- Serve soup with beef bacon and chopped parsley.